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SEARED FLAT IRON STEAK WITH CARAMELIZED ONIONS, POMMES FRITES AND BEURRE MAITRE D’HÔTEL
Sweet Italian Sausage w/ tomato, red onions & aged provolone
Shitake Spring Rolls roasted shitake mushrooms, marinated tofu, cucumber, cabbage, lettuce, carrots, basil, mint & cilantro in rice paper wrappers
Meatballs stuffed w/ goat cheese & herbs; fettuccini, parmesan & tomato garlic basil frescanam pla prik & sweet chili sauce
Pork Dumpling with Napa -22 pcs/bag $5.99/ bag
Miso glazed black bass in a dashi broth, udon noodles, shanghai bok choy, green onions, vegetable tempura & tagarashi
Chocolate Pistachio Cake w/ vanilla ice cream
Potato w/ applewood smoked bacon, red onions, rosemary & gorgonzola
Meatball Sandwich two meatballs housemade from beef and Italian sausage, smothered with housemade meat sauce on a French roll
Vegetarian vietnamese style mango spring rolls
Vegetarian vietnamese style mango spring rolls w/ dipthong sauce (rice wrappers rolled w/ mint, thai basil, cilantro & mai fun noodles)
Panini served on grilled ciabatta
Tuscan Chicken with fresh basil, local goat cheese*, sun dried tomato, onion, garlic aioli & mixed greens
Pulled Pork w/ tomato, chilies, red onions & fontina
 

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